Easy Recipes
Berry French Toast Casserole (Blueberry)
Serves 8
Prepare
- 3/4 loaf of gf bread cut into cubes
- 1/2 cup butter melted
- 1 cup packed brown sugar
- 7 eggs
- 2 1/2 cups milk
- 2 teaspoons vanilla extract
- 1 cup of blueberries or favourites berries
- 2 teaspoons cinnamon
- 2 tbsp brown sugar
Instructions
Preheat oven to 425 degrees.
- Butter a 13x9 inch baking pan and set aside.
- In a bowl combine melted butter and brown sugar. It will look thick but spread evenly on the bottom of pan using a spatula.
- Add cut up bread cubes to the pan, spreading over the butter mixture.
- In a medium sized bowl, whisk together the eggs, milk, vanilla, and cinnamon. Pour egg mixture over the top of bread cubes, insuring that all pieces of bread are wet. Add blueberries. Sprinkle with 1 teaspoon of cinnamon and 1 tablespoon of brown sugar.
- Bake in preheated oven for 25-30 minutes until top is golden. Remove from oven and serve with Canadian maple syrup.
- Enjoy😋