Easy Recipes

Gluten-free blueberry tea biscuits

Makes 9 biscuits

Mix

  • 425g gluten-free flour
  • ½ cup g/f oat flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 tsp xanthan
  • ½ cup sugar

Then add

Whipping cream as needed, 1 tablespoon Greek yogurt, 1 tsp vanilla, 1 cup blueberries.

Brush with whipping cream and bake at 375 degrees for 20-25 minutes.